
Product Insights
This President Brie cheese spread contains 55% creamy Brie cheese combined with skimmed milk, butter and several emulsifiers and preservatives. It belongs to the milk and dairy product group cheese, carries a NOVA 4 classification, and its Nutri-Score is not assigned, while it provides 14 g protein, 25 g fat (including 18 g saturated fat) and only 1.5 g sugars per 100 g. The high saturated fat and presence of five food‑additive codes (E202, E339, E452, E410, E415) are drawbacks, whereas the low sugar and modest carbohydrate content are positives for low‑carb diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for soft cheeses, this spread has slightly lower sugar (1.5 g vs 1.83 g per 100 g), almost identical total fat (25 g vs 25.03 g), higher saturated fat (18 g vs 15.29 g) and less protein (14 g vs 20.25 g).
Ingredients
Brie (55%) (leche), leche desnatada reconstituida, mantequilla (leche), proteínas de leche, sales de fundido (E339. E452), conservador (E202) y espesantes (E415. E410).
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Frequently Asked Questions
Everything you need to know about QUESO CREMA DE BRIE PRESIDENT.











