
Product Insights
Emmental Grated Fondant is a grated, melt‑ready Emmental cheese made from pasteurised cow's milk, salt, lactic ferments and a small amount of potato starch, packaged in a protective plastic tray and bag. It belongs to the Milk and dairy products group, carries a Nutri‑Score of C and is classified in NOVA group 3, containing high saturated fat (21 g/100 g), high total fat and moderate salt (0.8 g/100 g) while sugar is low (0.5 g/100 g) and it lists no additives. The product offers convenient flavour and protein (27 g/100 g) for cooking, but its high saturated‑fat content and presence of milk make it unsuitable for low‑fat or milk‑allergic diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for cheeses, this Emmental grate has far less sugar (0.5 g vs 1.83 g) and salt (0.8 g vs 3.31 g) per 100 g, but its saturated fat is markedly higher (21 g vs 15.29 g) and it supplies more protein (27 g vs 20.24 g).
Ingredients
LAIT de vache pasteurisé, sel, ferments lactiques, fécule de pomme de terre.
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Frequently Asked Questions
Everything you need to know about Emmental Râpé Fondant 3X70g.








