
Product Insights
Grated surimi with crab flavor is a processed seafood product classified in the fish and seafood dietary family. It carries a Nutri-Score of C and falls into the ultra‑processed NOVA group 4, reflecting its mix of fish meat, wheat starch, potato, skimmed milk, added sugar, salt and a colour additive (E160c). While it provides modest protein and low saturated fat, it contains relatively high sugars and modest salt, and includes common allergens such as fish, crustaceans, gluten and milk.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared to typical seafood preparations, this surimi delivers about three times more sugars and carbohydrates but considerably less fat, saturated fat, salt and protein, providing 115 kcal per 100 g versus the category average of 149 kcal.
Ingredients
Chair de _poisson_ 38% - eau - amidons de _blé_ et pomme de terre - _lait_ écrémé réhydraté - huile de colza - sucre - sel - arômes naturels (contient poisson, crustacés, mollusques) - colorant : extrait de paprika.
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Frequently Asked Questions
Everything you need to know about Râpé de surimi saveur crabe.










