
Product Insights
30 BOUDOIRS AUX OEUFS FRAIS are sweet sponge‑like biscuits marketed as a snack and belong to the sugary snacks and biscuits and cakes family. They carry a Nutri‑Score of E and are classified in NOVA group 4, reflecting an ultra‑processed formulation that includes refined sugar, wheat flour, fresh eggs, milk proteins and two additives (E503 carbonates of ammonium and E330 citric acid). Nutritionally, the product is high in sugars (53 g) and carbohydrates, low in fat, saturated fat and salt, provides modest protein (6.9 g) and fiber (1.3 g), but the overall profile is unbalanced for health‑focused diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical sweet snack averages, this boudoir contains about double the sugar (53 g vs 29 g per 100 g) while delivering far less fat and salt, but its carbohydrate load and low fiber are still notable.
Ingredients
Sucre 49% - farine de blé - oeufs frais 25% - sirop de glucose-fructose - poudre à lever : carbonates d'ammonium - protéines de lait - arôme - acidifiant: acide citrique.
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Frequently Asked Questions
Everything you need to know about 30 BOUDOIRS AUX OEUFS FRAIS.









