
Product Insights
Le crottin de chèvre is a French pasteurized goat cheese that falls under the milk and dairy product group, specifically cheese. It offers a high protein content, low sugar, and fewer calories than many comparable cheeses, while its salt level is moderate. However, the cheese is high in saturated fat, which contributes to its Nutri-Score of D, indicating limited overall nutritional quality.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical goat‑cheese averages, this crottin provides 23 g of fat (below the 25 g average), 18 g of saturated fat (above the 15.3 g average), 1.5 g of salt (well under the 3.3 g average), 1.5 g of sugars (slightly lower than the 1.83 g average) and 297 kcal (less than the usual 323 kcal per 100 g).
Ingredients
Fromage de chèvre au LAIT (Origine: France) pasteurisé.
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Frequently Asked Questions
Everything you need to know about Le crottin de chèvre.









