
Product Insights
Le Crottin de Chevre is a small, fresh goat cheese marketed by Rians and made from 100% pasteurised goat milk. According to its pnns_groups classification, it falls under the cheese subgroup of the milk and dairy products family. The cheese carries a Nutri-Score of D and is placed in NOVA group 3, offering high protein (20 g per 100 g) and low sugar and salt, but it is high in saturated fat (18 g per 100 g), which may be a concern for heart-healthy diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheese, Le Crottin de Chevre contains slightly less sugar (1.5 g vs 1.83 g/100 g) and salt (1.5 g vs 3.31 g/100 g) but has a higher saturated fat content (18 g vs 15.29 g/100 g) while delivering a comparable protein level (20 g vs 20.24 g/100 g).
Ingredients
_Lait_ de chèvre pasteurisé.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Le Crottin de Chèvre.










