CHÈVREFIN • 120 g
Crottins de Chèvre
Product Insights
Crottins de Chèvre are small goat cheese rounds packaged as two 60 g pieces, made from pasteurised goat milk and animal rennet. The cheese delivers 23 g of fat (18 g saturated) and 1.5 g of salt per 100 g, with low sugars (1.5 g) and a high protein content of 20 g, earning a Nutri‑Score of D and a NOVA group 3 classification. While it provides a good source of protein and modest carbohydrate levels, the elevated saturated fat and moderate salt contribute to a low Eco‑Score of F.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average cheese values, its total fat is slightly lower (23 g vs 25 g), saturated fat is higher (18 g vs 15 g), while both salt (1.5 g vs 3.3 g) and sugars (1.5 g vs 1.8 g) are below the category averages.
Ingredients
Lait de chèvre pasteurise', protéines de lait de chèvre', ferments, sel, présure animale. 'origine: France.
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Frequently Asked Questions
Everything you need to know about Crottins de Chèvre.
