
Product Insights
Chips Paprika are organic, palm‑oil‑free corn chips flavored with paprika, produced in Belgium and packaged in a plastic bag. They belong to the salty‑snack family (PNNS groups: Salty snacks, Appetizers), have a Nutri‑Score of D and are classified in the ultra‑processed NOVA 4 category, containing 21.5 g fat (including 2.2 g saturated fat), 1.3 g salt, 1.5 g sugars and 6.7 g protein per 100 g. While the low sugar and moderate salt make them a relatively modest snack, the high fat content and processing level mean they are best enjoyed only occasionally and are not ideal for low‑fat or low‑salt diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack, this product provides less sugar (1.5 g vs 3.84 g), slightly less fat (21.5 g vs 23.61 g) and dramatically lower salt (1.3 g vs 52.44 g) per 100 g.
Ingredients
farine de maïs, huile de tournesol, mélange paprika (5 %) (farine de riz, sel, sirop de glucose, herbes aromatiques (poivron, ail), oignon, extrait de paprika extrait de levure).
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Frequently Asked Questions
Everything you need to know about Chips Paprika.









