Why is Whole Wheat Grilletine No Added Sugar classified as ultra-processed (NOVA 4) and what specific additives does it contain?

The product is classified as ultra-processed because it is made from refined wheat flour, whole-grain flours, added sunflower oil, soluble corn fiber, wheat gluten and a flour-treatment agent; the only listed additive is the antioxidant E300 (ascorbic acid) used to improve dough stability.

How does the sugar and salt content in this product affect a diabetic or hypertensive diet?

With only 2.1 g of sugar per 100 g, the roll contributes a modest amount of carbohydrate, but its overall carbohydrate load and energy are still high, so diabetics should count it within their daily carbs; the 0.9 g of salt per 100 g is lower than typical toasted rolls, making it relatively suitable for blood-pressure control when consumed in moderation.

Based on the ingredient list, is this product suitable for vegan, keto, halal, or gluten-free diets?

The product contains only plant-based ingredients and no animal-derived components, so it fits a vegan and generally halal profile, but its high carbohydrate content and inclusion of wheat, rye and gluten make it unsuitable for keto or gluten-free diets.

Pasquier • 255 g

Grilletine Sans sucres ajoutés Blé complet

Cereals And Potatoes

Product Insights

Whole Wheat Grilletine No Added Sugar is a toasted roll from the Pasquier brand, classified in the bread subgroup of cereals and potatoes. It carries a Nutri-Score of C (score 6) and is labelled as ultra-processed (NOVA 4), reflecting the use of refined flours, added sunflower oil, a flour-treatment agent (E300) and other grain ingredients. Nutritionally it offers low added sugars (2.1 g per 100 g), low salt (0.9 g per 100 g) and high dietary fiber (12.7 g per 100 g), but it also provides a relatively high energy density (about 404 kcal per 100 g) and moderate saturated fat (2.4 g per 100 g), and it contains gluten, making it unsuitable for people with celiac disease.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal411 kcal

Fat10 g

Saturated Fat2.4 g

Carbohydrates61 g

Sugars2.1 g

Comparative Analysis

Compared with the average toasted bread roll, this whole-wheat Grilletine contains about half the sugar (2.1 g vs 4.8 g per 100 g) and roughly a quarter of the salt (0.9 g vs 4.0 g per 100 g), more than double the fiber (12.7 g vs 5.4 g per 100 g) but approximately 15 percent more energy (about 404 kcal vs 349 kcal per 100 g).

Ingredients

Farine de BLÉ 58% - Céréales complètes 19% (farine de BLÉ complet 18%, farine de SEIGLE complète 1%) - Huile de tournesol - Fibre soluble de maïs - Son de BLÉ - Levure boulangère - GLUTEN de blé - Farine de sarrasin - Farine de BLÉ malté - Sel - Agent de traitement de la farine (acide ascorbique).

84%

35%

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