
Product Insights
Mousse De Foie is a French pork liver mousse spread, classified in the salty and fatty snacks group. It provides 262 kcal per 100 g, with 22 g of fat (including 8 g saturated), 12 g of protein, low sugars (1.4 g) but a high salt level estimated around 5.9 g, resulting in a Nutri‑Score of D/E and a NOVA 4 ultra‑processed rating. The formulation contains gluten and milk allergens, and includes additives such as sodium nitrite, sodium ascorbate, caramel color and gelatin, which may be concerns for health‑conscious consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared to typical savory spreads, this mousse contains more fat, saturated fat, salt and calories, but less sugar and substantially more protein.
Ingredients
Foie de porc 27%, gras de porc, eau, couenne de porc, LAIT écrémé, farine de BLE, sel, crème (LAIT) 0,8%, oignons, gélatine de porc, sucre, amidon de maïs, poivre, antioxydant : ascorbate de sodium, coriandre, thym, colorant : caramel ordinaire, conservateur : nitrite de sodium.
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Frequently Asked Questions
Everything you need to know about Mousse De Foie.









