St Michel • 300g
Coeur fondant marbré. Chocolat blanc
Product Insights
Coeur fondant marbré. Chocolat blanc is a marble‑pattern snack cake that belongs to the Sugary snacks and Biscuits and cakes families. It carries a Nutri‑Score of E and is classified in NOVA group 4, reflecting its ultra‑processed nature with several emulsifiers, stabilisers and raising agents. While it provides 5.6 g of protein and 1.2 g of fiber per 100 g, it is also high in fat (29 g), saturated fat (5.9 g) and sugars (25 g), and contains gluten, eggs and milk allergens.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack cake, this marble cake contains substantially more fat (29 g vs 17.6 g per 100 g) yet lower sugar (25 g vs 29 g) and much lower salt (0.54 g vs 2 g), while its saturated fat is below the category average (5.9 g vs 7.8 g).
Ingredients
Huile de colza, œufs de poules élevées en plein air 21,2%, farine de blé 17%, sucre, chocolat blanc 8,4% (sucre, beurre de cacao, lait entier en poudre, émulsifiant : lécithines de tournesol, arôme naturel de vanille), stabilisant : glycérol, chocolat 5% (sucre, pate de cacao, beure de cacao, émulsifiant : lécithines de tournesol. sirop de glucose-fructose, lait entier en poudre, poudres a lever : diphosphates et carbonates de sodium (blé), cacao en poudre, arômes, fécule, amidon de mais émulsifiant mono - et diglycérides d'acides gras, sel épaississants gomme xanthane et fine de graines de caroube
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Frequently Asked Questions
Everything you need to know about Coeur fondant marbré. Chocolat blanc.
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200 g