
Product Insights
Sables Framboise Rooibos are French-made sweet snack biscuits classified in the PNNS 'Sugary snacks' and 'Biscuits and cakes' categories. They carry a Nutri-Score of B and an Eco-Score of A, contain virtually no sugar (0 g per 100 g) and more than double the average fiber (5.6 g per 100 g), but they are ultra-processed (NOVA 4) with added maltitol sweetener, emulsifier (rapeseed lecithin, E322 and E322i), citric acid (E330), ammonium carbonates (E503), additional flavorings and the miscellaneous additive E965, and they contain gluten and a moderate amount of salt (0.32 g per 100 g). While the low-sugar profile and decent protein (6.1 g per 100 g) may suit low-carb or diabetic diets, the presence of sweeteners and processed additives, as well as the high proportion of wheat flour, makes it a less natural choice for clean-eating consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet snack, these biscuits have virtually no sugar (0 g vs 28.98 g per 100 g), about one-sixth the salt (0.32 g vs 1.98 g per 100 g), roughly one-seventh the saturated fat (1.2 g vs 7.8 g per 100 g), while providing more than double the fiber (5.6 g vs 3.07 g per 100 g) and comparable protein (6.1 g vs 6.33 g per 100 g).
Ingredients
Farine de blé 57,2%, édulcorant: maltitols d'origine végétale, huile de colza, amidon de blé, fibre de blé, arôme naturel de framboise, rooibos 0,86%, sel de mer, émulsifiant: lécithines de colza, poudres à lever (acide citrique, carbonates d'ammonium), arôme naturel.
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Frequently Asked Questions
Everything you need to know about Sablés Framboise Rooibos.











