
Product Insights
Filets de maquereaux sauce escabèche are canned mackerel fillets in a tangy escabeche sauce, produced in Brittany, France, and belong to the Fish Meat Eggs dietary family. The product carries a Nutri‑Score of C, offering a high protein content of 11 g per 100 g but also a high fat level of 19 g, moderate salt at 0.91 g and low sugars at 1.2 g, reflecting both nutritional strengths and drawbacks. As a processed canned fish, it provides convenient omega‑3 sources while requiring mindful portion control due to its elevated fat content.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average fatty‑fish fillet, this product contains about three times more fat, less than two‑thirds the protein, and markedly less salt.
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Frequently Asked Questions
Everything you need to know about Filets de maquereaux sauce escabèche.











