Crème cuisson 20cl • 20cl
crème liquide cuisson 20cl
Product Insights
Crème liquide cuisson 20cl is a liquid cooking cream belonging to the milk and dairy product family. It delivers 18 g of fat (including 12 g of saturated fat) per 100 ml while providing low levels of sugar (3.8 g) and salt (0.1 g), but its high fat content and the presence of several food additives make it a calorie‑dense, ultra‑processed option. The product carries a Nutri‑Score of D and is classified in NOVA group 4, indicating a highly processed dairy cream.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with typical dairy creams (average 5.97 g fat, 3.71 g saturated fat, 7.46 g sugars and 1.03 g salt per 100 g), this cooking cream contains markedly more fat and saturated fat but considerably less sugar and salt.
Ingredients
Crème légère de lait de vache (98%), amidon modifié, stabilisants : pectine, carraghénanes, émulsifiant : E472e.
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Frequently Asked Questions
Everything you need to know about crème liquide cuisson 20cl.
