
Product Insights
Herta Knacki Sausages are 100% pork sausages marketed in 210 g plastic bags and belong to the processed-meat group of the PNNS classification. They carry a Nutri-Score of E and are classified as NOVA 4, reflecting high levels of fat (23 g), saturated fat (8.7 g) and salt (1.82 g) per 100 g, while sugar is relatively low at 1 g. The formulation includes additives such as sodium nitrite and sodium iso-ascorbate, and it contains allergens for gluten, milk and may contain egg traces, which may limit suitability for some consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average French sausage, this product contains less sugar (1 g vs 1.58 g) and less salt (1.82 g vs 3.51 g) but more fat (23 g vs 18.55 g), saturated fat (8.7 g vs 6.76 g), and fewer proteins (12 g vs 18.42 g), resulting in a slightly higher energy value (260 kcal vs 255 kcal).
Ingredients
Viande de porc 73%, Eau, Gras de porc, Sel, Sucre, PROTEINES DE LAIT, Isolat de protéines de pois, Fibre de BLE, Extrait de Levure, Arômes, Antioxydant : isoascorbate de sodium, Conservateur : nitrite de sodium, Ferments. Peut contenir : OEUF.
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Frequently Asked Questions
Everything you need to know about HERTA KNACKI Saucisses 100% pur porc x6 - 210g.









