
Product Insights
L'emmental râpé extra fin is a grated Emmental cheese made from French cow's milk, belonging to the Milk and dairy products group. It carries a Nutri‑Score of C and is classified in NOVA group 3, indicating a processed cheese rather than an ultra‑processed product. The cheese is high in fat (29 g) and saturated fat (19 g) with a substantial protein content (27 g), while containing low sugars (0.5 g) and moderate salt (0.7 g).
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheese, this extra‑fine grated Emmental contains more fat (29 g vs 25 g), markedly more saturated fat (19 g vs 15.3 g) and higher energy (369 kcal vs 323 kcal), but it offers less sugar (0.5 g vs 1.8 g) and far less salt (0.7 g vs 3.3 g).
Ingredients
Lait (Origine : France), sel, ierments lactiques.
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Frequently Asked Questions
Everything you need to know about L'emmental râpé extra fin (28 % MG).







