
Product Insights
l'Emmental français is a grated French Emmental cheese made from cow’s milk, belonging to the Milk and dairy products group. It carries a Nutri‑Score of C and is classified as a moderately processed (NOVA 3) cheese, offering 28 g of protein and 30 g of fat per 100 g, with high saturated fat (20 g) but low sugar (0.5 g) and moderate salt (0.7 g). While it provides a good protein source, its high saturated‑fat content and moderate salt level mean it should be enjoyed in moderation as part of a balanced diet.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheese, this Emmental has more fat (30 g vs 25 g), markedly more saturated fat (20 g vs 15 g) and protein (28 g vs 20 g), but contains less sugar (0.5 g vs 1.8 g) and much lower salt (0.7 g vs 3.3 g) per 100 g.
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Frequently Asked Questions
Everything you need to know about l'Emmental français.







