
Product Insights
Rainbow Pik is a Haribo acid‑flavored gummy candy marketed as a sweet snack and belongs to the sugary snacks group. It carries a Nutri‑Score of E and is classified in NOVA group 4, reflecting its ultra‑processed nature with added sugars, multiple colorants and acidity regulators. The product is high in sugar (63 g per 100 g), contains moderate salt (0.34 g) and small amounts of fat, while also listing gluten and gelatin among its allergens, making it unsuitable for vegan or gluten‑free diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average gummy‑candy profile, Rainbow Pik contains about 63 g of sugars per 100 g versus the category average of 53.44 g, yet its fat (2.7 g), saturated fat (1.8 g) and salt (0.34 g) are all below the typical 10.52 g, 6.99 g and 0.36 g levels, resulting in a near‑average energy content of 371 kcal.
Ingredients
sugar, glucose syrup, maize starch, humectants: sorbitol, sorbitol syrup, wheat flour , dextrose, wheat starch , grease palm, acidifying: citric acid, malic acid, corrector of acidity: citrate, tricalcium, malate, sodium acid pyrophosphate, trisodium citrate, glazing agent: carnauba wax, gelatine, emulsifier: mono - and diglycerides of fatty acids, flavouring, concentrates of fruits and plants: sweet potato, apple, blackcurrant, radish, colours: curcumin, patent blue v, lutein ,
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Frequently Asked Questions
Everything you need to know about Rainbow Pik.










