Fleury Michon • 180 g
Jambon de Dinde - Halal
Product Insights
Jambon de Dinde – Halal is a sliced cooked turkey ham from Fleury Michon, marketed in France and sealed in a plastic‑film tray. It falls under the meat category (PNNS group "Fish Meat Eggs"), carries a Nutri‑Score of C and is placed in the ultra‑processed NOVA 4 group, with relatively low fat (4.3 g/100 g), high protein (19 g/100 g) and a high salt level (1.8 g/100 g). The product is gluten‑free and halal certified but contains the allergen celery and the additive sodium ascorbate (E301), which may be a concern for sensitive individuals.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for its category, this turkey ham contains far less fat (4.3 g vs 18.6 g), much lower saturated fat and salt, higher protein (19 g vs 18.4 g), and similar sugar levels, resulting in a markedly lower energy content.
Ingredients
Haut de cuisse de dinde 94%, sel, concentrés (betterave, blette, carotte, _céleri_), dextrose de maïs, ferments, antioxydant : ascorbate de sodium.
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Frequently Asked Questions
Everything you need to know about Jambon de Dinde - Halal.
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