Fleury Michon • 180 g
Blanc de Poulet - 25% de sel* Halal
Product Insights
Blanc de Poulet 25% de sel is a sliced cooked chicken breast product classified as processed meat (PNNS group: Fish Meat Eggs). It carries a Nutri‑Score of E and is placed in NOVA group 4, indicating an ultra‑processed food with added dextrose, fermenting agents, sodium ascorbate and caramel colour. While it offers a high protein content (22 g per 100 g) and low fat and sugar, its salt level (13.8 g per 100 g) is markedly excessive and it contains the allergen celery.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average processed‑meat products, this chicken slice provides far less fat (1.6 g vs 18.6 g), lower sugar (0.5 g vs 1.56 g) and higher protein (22 g vs 18.4 g), but its salt content (13.8 g) is four times the typical 3.5 g per 100 g.
Ingredients
Filet de poulet 96%, sel, bouillon (eau, échalote, ail, plantes aromatiques, épices), concentrés (betterave, blette, carotte, _céleri_), dextrose de maïs, ferments, antioxydant : ascorbate de sodium, colorant : caramel ordinaire.
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Frequently Asked Questions
Everything you need to know about Blanc de Poulet - 25% de sel* Halal.
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