
Product Insights
The Poultry liver mousse (180 g) is a halal‑certified, gluten‑free spread made primarily from chicken liver, chicken fat and duck fat, placing it in the salty‑snacks family of the PNNS classification. It carries a Nutri‑Score of E and is classified as NOVA 4, reflecting its ultra‑processed nature, high total fat (40 g), saturated fat (15 g) and moderate salt (1.4 g) per 100 g, though it offers a relatively high protein content (8.7 g) and provides iron and vitamin A from the liver. The formulation also contains allergens (celery, egg, milk) and additives such as sodium nitrite, sodium ascorbate and lutein, which some consumers may wish to avoid.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average salty snack, this poultry liver mousse contains roughly the same sugar level, but its fat (40 g) and saturated fat (15 g) are far above the typical 19 g fat and 6 g saturated fat, while its salt (1.4 g) is below the average 2.9 g, resulting in a much higher energy value (410 kcal vs 210 kcal).
Ingredients
chicken liver (32%), chicken fat, duck fat, cème fraîche, rehydrated egg white, manioc starch, dextrose corn, salt, spices, antioxidant : sodium ascorbate, preservative : sodium nitrite, colour : lutein,
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Poultry liver mousse Halal- 180 g..













