
Product Insights
The product is a 750 g frozen blend of green beans and butter beans, composed entirely of vegetables grown in France and certified vegan, providing a source of dietary fibre and vitamin B9. It carries a Nutri‑Score of A and belongs to NOVA group 1, indicating minimal processing, while its nutrition per 100 g includes only 0.2 g fat, 1.7 g sugars, 0.02 g salt and 36 kcal, offering low‑energy, low‑sugar, low‑salt content and 3.7 g fibre. However, the protein level is modest at 2.1 g per 100 g and the product may contain traces of celery, which could be an issue for sensitive individuals.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar frozen vegetable products, this blend delivers about half the sugar (1.7 g vs 3.62 g), a fifth of the fat (0.2 g vs 1.39 g), roughly one‑twentieth of the salt (0.02 g vs 0.73 g) and less than half the calories (36 kcal vs 82.96 kcal), while its fibre content is slightly below the category average (3.7 g vs 4.11 g).
Ingredients
Haricots verts 60%, haricots beurre 40%
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Haricots verts-haricots beurre 750g.









