
Product Insights
Bon Menu Barbecue is a plant‑based canned dish containing soaked kidney beans, tomato paste and a barbecue‑flavored sauce, classified in the legumes group of the PNNS. It carries a Nutri‑Score of B and falls into the ultra‑processed NOVA 4 category, offering low fat (0.7 g), low saturated fat (0.1 g) and modest protein (5.2 g) per 100 g, but contains moderate salt (0.79 g) and slightly higher sugars (4.7 g) than typical canned legumes. The formulation includes the additives E410 (locust bean gum) and E407, and may contain traces of wheat and mustard, which are relevant for allergen‑sensitive consumers.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average canned legume product, it is markedly lower in fat, saturated fat, salt, energy and carbohydrates, but provides slightly less fiber and protein and has a higher sugar content than the category averages.
Ingredients
Water, soaked dried kidney beans 45%, sugar, Dijon MUSTARD (water, MUSTARD seeds, vinegar, salt), tomato paste, salt, modified corn starch, diced onions, spirit vinegar, thickeners : locust bean gum ( or E410) - carregeenans (or E407), natural flavouring, seasoning Harissa 0,1% (paprika, salt, chilli pepper, yeasts extract, grilled onion, garlic, coriander, caraway), grilled BARLEY malt extract, natural pepper flavouring. May contain WHEAT
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Frequently Asked Questions
Everything you need to know about Bon Menu Barbecue.











