
Product Insights
Cassegrain cooked lentils 1/2x2 is a ready‑to‑eat, plant‑based meal that falls under the Composite foods and One‑dish meals categories. It carries a Nutri‑Score of B and is classified as NOVA 4, indicating an ultra‑processed product, yet it offers low fat (0.3 g), no saturated fat, no sugars, 6.6 g of protein and 2.8 g of fiber per 100 g. The moderate salt level of 0.9 g and the presence of calcium chloride as a firming agent are drawbacks for low‑salt or additive‑sensitive diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical canned legumes, which average 3.57 g sugar, 5.94 g fat and 3.55 g salt per 100 g, this product contains virtually no sugar, only 0.3 g fat and 0.9 g salt, making it markedly lower in these nutrients.
Ingredients
Eau, lentilles sèches trempées 32%, carottes 3%, arômes, oignons déshydratés 0,7%, sel, feuille de laurier, affermissant : chlorure de calcium.
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Frequently Asked Questions
Everything you need to know about Cassegrain lentilles cuisinées 1/2x2.











