Why is Apéricube Saveurs de l'Authentique 48C classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The snack is made from reconstituted skimmed milk, melted cheese, butter and flavored powders, all of which are industrially processed, and it includes the emulsifying salt polyphosphate E452, which qualifies it as ultra‑processed under the NOVA system.

How does the sugar and salt content in this product affect a diabetic or hypertensive diet?

With 4.8 g of sugars per 100 g, the product can raise blood glucose levels, while 1.9 g of salt (about 7.6 % of the recommended daily limit) may increase blood pressure, making it unsuitable for strict diabetic or hypertensive meal plans.

Is the milk content in this product a concern for people with lactose intolerance or milk allergy?

Yes, the ingredient list includes rehydrated skimmed milk, cheese, butter and milk proteins, all of which contain lactose and dairy proteins, so the product should be avoided by anyone with a milk allergy or lactose intolerance.

Apericube • 250 g

Apéricube Saveurs de l'Authentique 48C

Milk And Dairy Products

Product Insights

Apéricube Saveurs de l'Authentique 48C is a 250 g tray of French‑made processed cheese cubes that belong to the milk and dairy products family, specifically the cheese sub‑group. The product delivers 244 kcal per 100 g, with 19.5 g of fat (13 g saturated), 12 g of protein, 1.9 g of salt and 4.8 g of sugars, earning a Nutri‑Score of E and a NOVA classification of 4, and it contains the additive polyphosphate E452 while being marketed as free of artificial flavours, preservatives and colourings. Because of its high saturated‑fat and salt levels, it is best enjoyed occasionally rather than as a staple, and it should be avoided by anyone with a milk allergy.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

low

Salt

high

Nutritional Values

Values per 100 g

Energy Kcal244 kcal

Fat19.5 g

Saturated Fat13 g

Carbohydrates4.8 g

Sugars4.8 g

Comparative Analysis

Compared with average processed‑cheese snacks, this product has notably higher sugar (4.8 g vs 1.8 g) but lower fat, saturated fat, salt and total calories per 100 g.

Ingredients

LAIT écrémé réhydraté (origine : France), FROMAGES (dont 10% de CAMEMBERT dans les cubes saveur Camembert), BEURRE, sels de fonte (polyphosphates), concentré LACTIQUE LAITIER, protéines de LAIT, 0,55% de mix de fines herbes (persil et ciboulette) dans les cubes Fines Herbes, arôme naturel (LAIT) dans les cubes saveur Camembert, arômes naturels dans les cubes saveur Noix et saveur Jambon Cru. sel.

84%

35%

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