
Product Insights
Nouilles are instant noodles classified under the cereals dietary family, featuring a Nutri-Score of A and a NOVA 4 ultra‑processed rating. The product delivers 288 kcal per 100 g, with higher than average fat (11.6 g) and salt (4.1 g) but lower sugar (2.3 g) and energy compared with typical instant noodle averages, while providing 7 g of protein and 3.7 g of fiber. It contains several additives such as E621, E100, E330 and flavor enhancers, and lists gluten, soy and celery as allergens, with a small amount of beef powder that makes it unsuitable for vegans.
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the category averages, these noodles contain less sugar (2.3 g vs 9 g) and lower energy (288 kcal vs 353 kcal) but considerably more fat (11.6 g vs 6.94 g) and salt (4.1 g vs 2.96 g).
Ingredients
Farine de BLE (gluten), huile de tournesol, sel, exhausteurs de goût: glutamate de sodium et ribonucléïde de sodium, sucre, arômes, carottes, extrait de levure, persil, épices, agents levants: carbonate de potassium et carbonate de sodium, poireaux, viande de bœuf en poudre 0,18%, sauce SOJA fermentée (graine de SOJA, BLE (gluten), maltodextrine, sel), CELERI, sucre caramélisé, huile de colza, correcteur d'acidité: acide citrique, extrait de curcuma.
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Frequently Asked Questions
Everything you need to know about Nouilles.













