
Product Insights
Tomacouli nature is a reduced-tomato puree marketed by Panzani, packaged in a recyclable cardboard brick containing 500 g of product. It belongs to the “Fat and sauces” and “Dressings and sauces” groups, carries a Nutri-Score of A and is classified in NOVA group 3, reflecting a low‑processing level with no added salt, preservatives or colorings. Nutritionally it is very low in fat (0.1 g), saturated fat (0 g), sugar (3.9 g) and salt (0 g) per 100 g, while providing modest protein (1.2 g) and a slightly higher fiber content (1.6 g) than average tomato sauces.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical processed tomato sauces, Tomacouli nature contains dramatically less sugar (3.9 g vs 10.94 g), fat (0.1 g vs 12.05 g), saturated fat (0 g vs 2.15 g), salt (0 g vs 5.14 g) and calories (27 kcal vs 183 kcal per 100 g, while offering slightly more fiber (1.6 g vs 1.36 g).
Ingredients
Eau, concentré de tomates 38%,
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Frequently Asked Questions
Everything you need to know about Tomacouli nature.












