Fjord • 4 x 125 g
Yaourt nature
Product Insights
This plain yogurt from Fjord belongs to the Milk and yogurt group and is made primarily from whole milk, cream, milk proteins and live lactic ferments. It carries a Nutri‑Score of C and is classified as ultra‑processed (NOVA 4), reflecting its multiple dairy ingredients and industrial preparation. Nutritionally, it offers lower sugar (3.9 g) and salt (0.11 g) than average yogurts, but its fat (10 g) and saturated fat (7 g) are markedly higher, resulting in a moderate energy content of 118 kcal per 100 g.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average plain yogurt (7.46 g sugar, 5.97 g fat, 3.71 g saturated fat, 1.03 g salt per 100 g), this product contains significantly less sugar (3.9 g) and salt (0.11 g) but considerably more fat (10 g) and saturated fat (7 g).
Ingredients
LAIT ENTIER - CRÈME (LAIT) - PROTÉINES DE LAIT - FERMENTS LACTIQUES (LAIT). LAIT: ORIGINE FRANCE
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Frequently Asked Questions
Everything you need to know about Yaourt nature.
