
Product Insights
Hipro fruit citron is a lemon‑flavoured dairy dessert made primarily from skimmed milk, classified in the milk and dairy products group. It carries a Nutri‑Score of A and falls into NOVA group 4, indicating an ultra‑processed product that contains several additives such as E1442, E412, E330, E331, E950 and E955. While it is low in sugars, fat and salt and delivers a high protein content (≈9 g per 100 g), the presence of artificial sweeteners and multiple food additives may be a concern for some consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dairy dessert (7.45 g sugar, 1 g salt and 3.76 g protein per 100 g), Hipro fruit citron contains only 3.3 g of sugar, 0.09 g of salt and 9.3 g of protein, making it significantly lower in sugar and salt while markedly higher in protein.
Ingredients
LAIT écrémé (89,8%), citron (5,5 %), épaississants (amidon transformé de maïs: E1442, gomme guar: E412), correcteurs d'acidité (citrate de sodium: E331, acide citrique: E330), ferments lactiques (LAIT), concentré des minéraux du LAIT, arôme naturel de citron avec autres arômes naturels, jus concentré de carotte, édulcorants (acésulfame-k: E950, sucralose: E955), vitamine D. LAIT : Origine France
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Hipro fruit citron.











