
Product Insights
Dany Chocolate is a refrigerated chocolate‑flavored dairy dessert sold in four 100 g pots, total 400 g, produced by Danone. It belongs to the milk and dairy products group, carries a Nutri‑Score of C and is classified as NOVA 4 ultra‑processed, providing 3.7 g protein, 2.8 g fat, 0.14 g salt and 17.4 g sugars per 100 g. While it offers modest protein and low salt, the high sugar level, presence of soy lecithin and carrageenan, and its ultra‑processed nature may be concerns for health‑conscious consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average French dairy dessert, this product contains markedly more sugar (17.4 g vs 11.05 g) and carbohydrates (18.7 g vs 15.14 g) while offering less fat (2.8 g vs 4.89 g), saturated fat (1.9 g vs 2.75 g), salt (0.14 g vs 0.58 g) and energy (117 kcal vs 131.5 kcal).
Ingredients
Lait demi-écrémé, sucre (11%), chocolat (3,1%) (sucre, pâte de cacao, cacao maigre, émulsifiant (lécithine de SOJA), arôme), lait écrémé en poudre, cacao maigre, amidon, crème (lait), gélifiant (carraghénanes: E 407)
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Frequently Asked Questions
Everything you need to know about Dany chocolat 100 g x 4.











