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Burger géant 3 graines
Product Insights
The Burger géant 3 graines is a plant‑based hamburger bun classified in the cereals and potatoes > bread group and bears vegan and vegetarian labels. It carries a Nutri‑Score of C and is placed in NOVA group 4, indicating an ultra‑processed product with refined wheat flour, added sugar, oil and natural flavouring, resulting in moderate fat (3.4 g), low saturated fat (0.3 g), moderate sugar (5 g) and low salt (1.1 g) per 100 g, while providing 8.7 g of protein and 4.3 g of fiber. The bun contains gluten and sesame seeds, which are common allergens, and its salt and sugar levels are lower than many bakery products but still require mindful consumption.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with average bakery buns, this bun contains less fat, saturated fat and salt, but slightly more sugar and a bit less protein and fiber while providing similar carbohydrates.
Ingredients
Farine de blé (62%), eau, sucre, levure, huile de colza, arôme naturel (contient alcool), sarrasin concassé (1%), sel, farine de maïs fermentée, graines de sésame (0,7%), gluten de blé, graines de pavot (0,3%), farine de fèves, jus d’acérola en poudre.
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Frequently Asked Questions
Everything you need to know about Burger géant 3 graines.
