
Product Insights
Jacquet’s 6 giant plain burger buns are a 495 g pack of plant‑based hamburger buns made primarily from wheat flour, water and rapeseed oil. With 275 kcal, 9.7 g protein, 4.5 g fat (0.5 g saturated) and 3.8 g fiber per 100 g, the buns earn a Nutri‑Score of C and belong to the Bread group of cereals, but they contain 5.4 g sugars and 1 g salt, which are moderate‑to‑high for this category. They are classified as ultra‑processed (NOVA 4), packaged in a single plastic bag (Eco‑Score B), and list allergens such as gluten, sesame and possible milk traces, so they may not be suitable for those with related sensitivities.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average hamburger bun, this product is lower in fat (4.5 g vs 5.5 g), saturated fat (0.5 g vs 1.39 g), salt (1 g vs 3.84 g) and calories (275 kcal vs 345 kcal), but slightly higher in sugar (5.4 g vs 4.75 g) and provides less fiber (3.8 g vs 5.38 g) and protein (9.7 g vs 9.92 g).
Ingredients
Farine de blé (62%), eau, sucre, levure, huile de colza, graines de sésame (2,1%), arôme naturel (contient alcool), sel, farine de maïs fermentée, gluten de blé, farine de fève, jus d'acérola en poudre.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about 6 burgers géant nature.









