Nestlé • 150 gram
Lindahls protein pudding saveur vanille
Product Insights
Lindahls Protein Pudding vanilla is a dairy‑dessert product that belongs to the Milk and dairy products family. It carries a Nutri‑Score of A and is classified in NOVA group 4, indicating an ultra‑processed formulation that includes added sweeteners, modified starch and a colourant. While it is low in fat (0.2 g), sugar (4.7 g) and salt (0.14 g) and provides a high protein content of 10 g per 100 g, the presence of several food additives and its processed nature are notable drawbacks.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dairy dessert, this pudding contains less than half the sugar (4.7 g vs 11.05 g), about one‑twentieth the fat (0.2 g vs 4.89 g), and roughly a quarter of the salt (0.14 g vs 0.58 g), while delivering double the protein (10 g vs 6.74 g).
Ingredients
_Lait_ écrémé 87,7%, protéines de _lait_, amidon modifié, épaississant (pectine), arome, colorant (bêta-carotène), édulcorants (acésulfame-K, sucralose)
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Frequently Asked Questions
Everything you need to know about Lindahls protein pudding saveur vanille.
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