
Product Insights
Pickled red onions are a vegan pickled vegetable sold by M&S Food and belong to the "Salty snacks" group in the PNNS classification. They carry a Nutri‑Score of C and are placed in NOVA group 3, indicating a processed but not ultra‑processed product; they are low in fat and saturated fat and provide 1.8 g of fiber and 71.9 % fruit/vegetable content per 100 g. However, they contain 23.6 g of sugars and 0.38 g of salt per 100 g, far above typical levels for salty snacks, which moderates their overall nutritional profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average salty‑snack, this pickled red onion contains dramatically more sugar (23.6 g vs 2.6 g per 100 g) while having far less fat (0.1 g vs 18.9 g) and lower salt (0.38 g vs 2.9 g).
Ingredients
Red Onions, Water, Sugar, Vinegar, Salt, Chillies, Coriander Seeds, Black Peppercorns, Pink Peppercorns
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Pickled red onions.









