
Product Insights
Pickled red cabbage is a plant‑based condiment classified in the salty snacks group, offering low fat, zero saturated fat, and modest fiber while delivering 24 kcal per 100 g. It carries a Nutri‑Score of C and belongs to NOVA group 3, indicating it is moderately processed with added sugar (3.9 g) and sea salt (0.83 g). Although low in calories and fat, the relatively high salt and added sugars may be a concern for sodium‑restricted or low‑sugar diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average processed foods, this pickled red cabbage contains less than one‑tenth the fat and energy, but its sugar (3.9 g) and salt (0.83 g) levels are higher than the typical 2.63 g of sugar and 2.88 g of salt per 100 g.
Ingredients
Red Cabbage, Water, Spirit Vinegar, Sugar, Sea Salt
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Frequently Asked Questions
Everything you need to know about pickled red cabbage.










