
Product Insights
Best Ever Beef Lasagne is a ready‑to‑heat, composite one‑dish meal that falls under the “Composite foods” and “One‑dish meals” PNNS groups. It carries a Nutri‑Score of C and is classified in NOVA group 3 (processed), offering 166 kcal, 9.7 g protein and low sugars per 100 g, but it also contains 9.1 g fat, 4.7 g saturated fat and 0.8 g salt at moderate levels. The formulation includes allergens such as milk, eggs and gluten, so consumers with these sensitivities should avoid it.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average prepared pasta dish, this lasagne provides more protein (9.7 g vs 7.2 g) and less sugar (2.6 g vs 3.6 g) and salt (0.8 g vs 3.6 g), but it is notably higher in total fat (9.1 g vs 5.9 g) and saturated fat (4.7 g vs 1.9 g).
Ingredients
Minced Beef (30%) Semi-Skimmed Milk Cooked Egg Pasta (12%) (Durum Wheat Semolina (contains Gluten) Water Pasteurised Egg) Chianti Wine (6%) Tomatoes (4%) Extra Mature Cheddar Cheese (Milk) (3%) Tomato Paste Onions Smoked Pancetta (2.5%) (Pork Curing Salt (Salt Preservative: Sodium Nitrite, Potassium Nitrate) Ground White Pepper Ground Nutmeg Garlic Coriander Extract Sugar White Wine Antioxidant: E301) Grana Padano Cheese (2%) (Grana Padano Cheese (Milk) Preservative: Lysozyme (Egg)) Carrots Cornflour Celery Balsamic Vinegar Single Cream (Milk) Broad Bean Flour Unsalted Butter (Milk) Garlic Purée Wheatflour (contains Gluten) Salt Thyme Parsley Dried Mustard Ground Spices (White Pepper Nutmeg Turmeric. Allspice)
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Frequently Asked Questions
Everything you need to know about Best Ever Beef Lasagne.










