
Product Insights
Fromage de Chèvre frais is a 200 g fresh goat cheese sold under the Aldi Chèvrefin brand, made from pasteurised goat milk, salt, rennet and lactic cultures. It provides 11 g of protein, 14 g of fat (including 9.7 g of saturated fat) and 1.3 g of salt per 100 g, earning a Nutri‑Score of D and a NOVA group 3 classification, with low sugars but relatively high saturated fat and moderate salt. The cheese belongs to the Milk and dairy products – Cheese family, is suitable for lacto‑vegetarians, contains the milk allergen and is not vegan.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheese, this fresh goat cheese has roughly half the fat (14 g vs 25 g) and salt (1.3 g vs 3.3 g), slightly more sugar (2.3 g vs 1.8 g) and less than half the protein (11 g vs 20 g) per 100 g.
Ingredients
_Lait_ de chèvre entier pasteurisé (origine : UE), sel, présure, ferments lactiques (_lait_).
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Frequently Asked Questions
Everything you need to know about Fromage de Chèvre frais.











