Why is Tartinable - Poulet nature classified as ultra‑processed (NOVA 4) and which additives contribute to this rating?

The spread is made from brined and cooked chicken that is further combined with refined oils, starches, sugars and a range of food‑grade additives. It contains preservatives (E202), acidity regulators (E260, E270, E330), a flavoring antioxidant (E392), stabilisers (E412, E415) and mustard, all of which are typical of ultra‑processed foods and drive the NOVA 4 classification.

How does the fat and salt content of this spread affect a heart‑healthy or hypertensive diet?

With 27 g of fat and 1.6 g of salt per 100 g, the spread contributes a large portion of the daily recommended limits for saturated fat and sodium, which can raise cholesterol levels and blood pressure if consumed frequently. People following heart‑healthy or low‑salt diets should limit portion size or choose a lower‑fat alternative.

Is the celery present in the flavoring a concern for people with celery allergy?

Yes, celery is listed among the allergens in the broth flavoring, and even trace amounts can trigger reactions in sensitised individuals. Consumers with a documented celery allergy should avoid this product entirely.

La cuisine des saveurs • 200g

Tartinable - Poulet nature

Salty Snacks

Product Insights

Tartinable - Poulet nature is a 200 g chicken‑based spread sold by La cuisine des saveurs at Aldi, produced in Belgium and packaged in plastic. It belongs to the salty snacks group and carries a Nutri‑Score of D and a NOVA classification of 4, reflecting its ultra‑processed nature and a nutritional profile that is high in fat (27 g) and calories (288 kcal) while providing 10 g of protein per 100 g. The product contains several allergens including celery, egg and mustard and uses multiple additives such as E202, E260, E270, E330, E392, E412 and E415.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

moderate

Sugars

low

Salt

high

Nutritional Values

Values per 100 g

Energy Kcal288 kcal

Fat27 g

Saturated Fat2.6 g

Carbohydrates3.8 g

Sugars2.9 g

Comparative Analysis

Compared with average savory spreads, this spread has significantly more fat and calories, much lower saturated fat and salt, double the protein, but far less fiber and carbohydrates.

Ingredients

Poulet cuit traité en salaison 44% [viande de poulet 33% (origine : UE), eau, sel, épices], huile de colza, eau, œuf, vinaigre d'alcool, jaune d'œuf, moutarde, pomme de terre, amidon transformé de maïs, sel, bouillon [sel, amidon transformé de pomme de terre, arôme (dont céleri), huile de tournesol, viande de poulet 0,01%, épices, carotte, antioxydant : extrait de romarin], épices (dont céleri), oignon, amidon (maïs, pomme de terre), sirop de glucose, sucre, acidifiants : (E270, E260, E330), conservateur : E202, stabilisants : (E412, E415).

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