
Product Insights
Purée de Pomme de Terre en Flocons is a plant‑based instant mashed‑potato product classified under the Cereals and potatoes and Potatoes groups. It carries a Nutri‑Score of C and falls in NOVA group 4, indicating an ultra‑processed food that includes the additives E471 (emulsifier), E304i (antioxidant), E223 (preservative – sulfites) and E100 (color), with sulfites listed as an allergen. Nutritionally it provides a high protein level of about 14 g per 100 g and low total fat, yet it contains 10 g of sugars and 2.3 g of saturated fat per 100 g, both of which exceed typical averages for similar potato products.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average instant mashed‑potato products, this puree contains roughly five times more sugar (10 g vs 2.1 g), about 40 % more saturated fat (2.3 g vs 1.6 g), but nearly double the protein (14 g vs 3.8 g) while having lower total fat and salt.
Ingredients
Pommes de terre déshydratées 99%, émulsifiant E471, antioxydant E304i, conservateur E223 (sulfites), colorant E100. Conditionné sous atmosphére protectrice.
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Frequently Asked Questions
Everything you need to know about Purée de Pomme de Terre en Flocons.















