jermi • 200 g
Queso Havarti
Product Insights
Queso Havarti is a Danish‑style cheese made from pasteurised cow’s milk, belonging to the Milk and dairy products → Cheese group. It carries a Nutri‑Score of D and is classified in NOVA group 3, indicating a processed cheese with moderate levels of fat (17 g), saturated fat (12 g), and salt (1.5 g per 100 g). While it offers a high protein content (30 g) and low sugars, its saturated‑fat and salt levels, together with the presence of a sodium nitrate preservative, temper its overall nutritional profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average cheese values, this Havarti provides less fat (17 g vs 25 g), lower saturated fat (12 g vs 15 g), half the salt (1.5 g vs 3.3 g), a third of the sugars (0.5 g vs 1.8 g) and lower energy (275 kcal vs 323 kcal), while delivering significantly more protein (30 g vs 20 g).
Ingredients
Leche pasteurizada, sal, fermentos lácticos, cuajo, cloruro cálcico, conservador: nitrato sódico.
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Frequently Asked Questions
Everything you need to know about Queso Havarti.
