GutBio • 470 ml
Crema Ecológica de Lentejas
Product Insights
This organic lentil cream soup from GutBio is a plant‑based, vegan product classified under the “Fruits and vegetables” and “Soups” groups. It carries a Nutri‑Score of A and is in NOVA group 3, indicating a moderately processed food, with modest energy (64 kcal per 100 ml), 3.3 g protein, low fat (2.6 g) and low sugar (1.4 g but 0 g fiber). However, it contains a relatively high salt level (0.96 g per 100 ml) and no added fiber, which may be a downside for low‑sodium or high‑fiber diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average plant‑based soup, this lentil cream contains less fat, saturated fat, sugar, salt and energy, while offering slightly more protein but no fiber.
Ingredients
Lentejas' (50%), zanahoria, algas Kombu (2,5%), algas Espagueti de Mar (2,4%), cebolla', agua, aceite de oliva virgen extra, sal, ajo y especias.
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Frequently Asked Questions
Everything you need to know about Crema Ecológica de Lentejas.
