
Product Insights
Milbona Edamer is a pasteurised cow's milk cheese that belongs to the milk and dairy product group, specifically the cheese sub‑category. It carries a Nutri‑Score of D and falls into NOVA group 3, indicating a processed cheese with high saturated fat (16 g per 100 g) and salt (1.8 g per 100 g) despite low sugars and a strong protein content (25 g per 100 g). While it provides a good source of protein and calcium, its elevated saturated fat and salt levels make it a less healthy choice if consumed in large amounts.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar cheeses, this Edam has lower sugar (0.1 g vs 1.83 g) and salt (1.8 g vs 3.31 g), slightly less total fat (23 g vs 25.03 g) and calories (312 kcal vs 323 kcal), but higher saturated fat (16 g vs 15.29 g) and considerably more protein (25 g vs 20.25 g).
Ingredients
pasteurisierte Kuhmilch, Speisesalz, Käsereikulturen, mikrobielles Lab. 4.98€/kg
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Frequently Asked Questions
Everything you need to know about Edamer.












