
Product Insights
The product is a chicken kebab containing 94% chicken meat, seasoned with salt, potato starch, spices, herbs and various additives, packaged in a 350 g portion. It belongs to the Meat family in the PNNS classification, carries a NOVA 4 ultra‑processed label and has no Nutri‑Score assigned, with high protein (17 g per 100 g) but also high fat (6.1 g) and salt (1.48 g) levels. While the low sugar (0.09 g) and moderate saturated fat (1.8 g) are positives, the presence of additives such as carrageenan, polyphosphates, sodium ascorbate and flavorings, together with a relatively high sodium content, are nutritional drawbacks.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average meat products, this chicken kebab is lower in fat (6.1 g vs 12.38 g), saturated fat (1.8 g vs 4.21 g), salt (1.48 g vs 3.21 g), sugars (0.09 g vs 2.15 g) and energy (131 kcal vs 212 kcal), but also provides slightly less protein (17 g vs 19.9 g) per 100 g.
Ingredients
94% carne di pollo, sale, amido di patata, spezie e piante aromatiche, addensante: carragenina; destrosio, stabilizzante: polifosfati; antiossidante: ascorbato di sodio; correttore di acidità: aceto tamponato: aromi naturali, aroma di affumicatura, fermenti Lattici. Può contenere tracce di: cereali contenenti glutine, Latte e uova.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Kebab di pollo.













