Why is Chicken Kebab Meat classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product includes added water, soy protein as a thickener, and functional additives such as sodium acetate (E‑262) and diphosphates (E‑450), which make it an ultra‑processed food and place it in NOVA group 4.

How does the sugar and salt content in this chicken kebab meat affect a diabetic or hypertensive diet?

With only 1.1 g of sugars per 100 g, the product is low‑sugar and unlikely to spike blood glucose, but its 1.9 g of salt per 100 g is relatively high and can contribute to increased blood pressure, so it should be consumed sparingly by people managing diabetes or hypertension.

Is this product suitable for gluten‑free, keto, or vegan diets?

The product is not vegan or vegetarian because it contains chicken, and it is not suitable for a vegan diet. It is naturally gluten‑free, though trace gluten may be present due to shared manufacturing lines. Its low carbohydrate (2.7 g per 100 g) and high protein make it compatible with a keto diet.

Hacendado • 300 g

Carne de kebab pollo

Fish Meat Eggs

Product Insights

This 300 g pack of Hacendado Chicken Kebab Meat provides about 22 g of protein per 100 g, low sugars and moderate fat, but its salt content is relatively high at 1.9 g per 100 g. It is classified as an ultra‑processed product (NOVA 4) and carries a Nutri‑Score of D, reflecting the impact of added water, soy protein and the preservatives E‑262 and E‑450. While it delivers a solid protein boost and higher fiber than typical meat items, the processing level and elevated salt reduce its overall nutritional rating.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

low

Salt

high

Nutritional Values

Values per 100 g

Energy Kcal211 kcal

Fat10 g

Saturated Fat3.4 g

Carbohydrates2.7 g

Sugars1.1 g

Comparative Analysis

Compared with average meat products, this chicken kebab meat contains less fat, saturated fat, salt and sugars, while offering higher protein and fiber and a similar calorie level.

Ingredients

Carne de pollo (80%); Agua; Aglutinante (proteína de SOJA, acidulante (E-262), estabilizador (E-450) y almidón de patata); Cebolla, pimienta, dextrosa, especias y extracto de especias, extracto de levadura; Sal; Maltodextrina. Contiene: SOJA. Puede contener trazas de gluten, apio y mostaza. Modo de preparación: Sartén: Vierta el relleno sin descongelar, en una sartén con 2 cucharadas de aceite y caliente durante 5-6 minutos a fuego medio-alto. Producto precocinado, cocinar completamente antes de consumir, a temperaturas superiores a 70 °C. Kebab de frango grelhado fatiado. Produto de carne PRÉ-COZIDO.

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