
Product Insights
Sauerkraut hapankaali is a fermented white cabbage product marketed by Kuljanka and Lidl, sold in an 800 g plastic bag. It belongs to the Fruits and vegetables group, carries a NOVA 3 classification and has no listed additives, with a low fat (0 g) and calorie content (20 kcal per 100 g) but a high salt level of 1.77 g per 100 g. The product does not have an official Nutri‑Score, and its nutritional profile offers modest fiber and protein while being notably higher in salt than typical vegetable products.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average vegetable products, this sauerkraut provides far fewer calories, fat and carbohydrates but contains about twice the salt (1.77 g vs 0.73 g per 100 g).
Ingredients
Valkokaali (alkuperä: Puola), suola.
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Frequently Asked Questions
Everything you need to know about Sauerkraut hapankaali.











