
Product Insights
Tomato Passata is a plant‑based sauce that belongs to the "Dressings and sauces" food family. It carries a Nutri‑Score of A and is classified in NOVA group 1, indicating minimal processing, with very low fat (0.2 g), saturated fat (0.1 g) and salt (0.1 g per 100 g), while providing modest fiber (1.9 g) and protein (1.7 g). The product does contain moderate sugar (5.9 g) and lower protein than the average for similar sauces, which may be a consideration for those seeking higher protein intake.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical sauces, this tomato passata contains far less fat (0.2 g vs 12.05 g), far less salt (0.1 g vs 5.14 g), and about half the sugar (5.9 g vs 10.94 g) per 100 g.
Ingredients
100% tomatoes.
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Frequently Asked Questions
Everything you need to know about Tomato Passata.










