
Product Insights
Passata de Tomate is an organic tomato puree packaged in a 680 g glass bottle with a metal lid, made entirely from tomatoes grown in Italy. It falls under the “Fat and sauces” and “Dressings and sauces” groups, carries a Nutri‑Score of A and is classified in NOVA 1, indicating minimal processing and low levels of fat (0.26 g), salt (0.02 g) and calories (28 kcal per 100 g). Nevertheless, its protein (1.33 g) and fiber (1.46 g) are modest, and it provides only small amounts of vitamins such as vitamin C and minerals like potassium.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average processed food, this passata contains only 0.26 g fat, 0.02 g salt and 28 kcal per 100 g, far below the typical 12 g fat, 5 g salt and 183 kcal, while its sugar (5.2 g) and protein (1.33 g) are also lower than the averages of 10.95 g and 2.1 g respectively, and its fiber (1.46 g) is just above the mean.
Ingredients
Tomates
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Passata de Tomate.










