
Product Insights
Formaggio fresco light spalmabile is a spreadable fresh cheese made from cow's milk, sold in 200 g tubs and produced in Germany for Lidl. It carries a Nutri-Score of B and is classified in NOVA group 4, indicating an ultra-processed product that contains added thickeners such as carrageenan (E407) and carob seed flour, as well as inulin and citrus fibers. Nutritionally, it is low in fat (4 g) and salt (0.82 g) and provides 12 g of protein and 1.45 g of fiber per 100 g, but its sugar level (3.4 g) is above the average for similar cheeses and it includes the milk allergen.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average spreadable cheese (25 g fat, 1.8 g sugar, 3.3 g salt, 20 g protein per 100 g), this product contains markedly less fat and salt, more sugar and fiber, and roughly half the protein.
Ingredients
96% fresh cheese (milk), cooking salt, inulin, citrus fibers, thickener: carob seed flour, carrageenans,
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Frequently Asked Questions
Everything you need to know about Formaggio fresco light spalmabile.











