
Product Insights
Pain d'épices aux figues et aux raisins is a 450 g French gingerbread block produced by Deluxe/Norma for Lidl, belonging to the cereals‑and‑potatoes and bread groups. It delivers 442 kcal per 100 g with 35.9 g fat (15.6 g saturated), 29.3 g protein, 0.1 g sugars and 3.16 g salt, earning a Nutri‑Score of E and a NOVA 4 rating, indicating ultra‑processed status. The product contains egg and gluten allergens, includes the additive E500 (bicarbonate of soda), is not vegan, and its high fat and salt levels may be unsuitable for low‑fat or low‑salt diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average snack values, this gingerbread is far richer in fat (35.9 g vs 5.5 g), saturated fat (15.6 g vs 1.4 g), protein (29.3 g vs 9.9 g) and energy (442 kcal vs 349 kcal), while containing dramatically less sugars (0.1 g vs 4.8 g), carbohydrates (0.4 g vs 47.3 g), fiber (0 g vs 5.4 g) and slightly lower salt (3.16 g vs 3.95 g).
Ingredients
Sirop de sucre inverti, miel (20%), farine de seigle, oeufs entiers, farine de froment, figues (5%), raisins secs (5%), jaunes d'oeufs, épices (0,4%), canelle, anis, poudre à lever (bicarbonate de soude), sel.
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Frequently Asked Questions
Everything you need to know about Pain d'épices aux figues et aux raisins.










