
Product Insights
Beurre de Bretagne is a traditional French butter made from 100 % butterfat originating in Brittany, France. It belongs to the Fat and sauces (Fats) group, contains 82 g of fat per 100 g with 55 g of saturated fat, virtually no sugars or fiber, and includes no listed additives. The product does not display a Nutri‑Score and, given its high saturated‑fat content, it scores low on health‑focused rating systems, though its simple ingredient list reflects minimal processing.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical spreadable fats, this butter contains more fat (82 g vs 76.6 g per 100 g) and far higher saturated fat (55 g vs 21.7 g), while its sugar level is markedly lower (0.6 g vs 3.6 g).
Ingredients
2,35 3.31 NUTRI-SCORE A B C D E Doux ONVIA Bounne De BRETAGNE lait ORIGINE FRANCE 本本 本本本本本本本本本500g 本本本本 本本本本本本本本本本本本本本本
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Frequently Asked Questions
Everything you need to know about Beurre de Bretagne.











